Ingredients
- 2 tablespoon of all purpose flour
- 1 tablespoon of butter
- 2 tablespoon of cornstarch
- 1 packet of easy digestive biscuits 150 gm
- 2 egg yolks
- 2 tablespoons of heavy cream
- 1/4 cup mango pulp
- 3 mangoes cut into strips for making a flower on top
- 1 cup of milk
- 1/4 cup sugar
Ready In 30 Minutes
Servings: 7
Cooking Instructions
Step 1
- Easy Mango Tart Recipe
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INGREDIENTS: