Striploin Steak
3 tbsp butter
1/4 cup white wine
Parsley
Steps:
1) Sear steak 2 minutes per side in a hot pan with olive oil.
2) Place in 350F oven for 10-12 minutes (medium steak).
3) Sauce: melt 3 tbsp butter, 1/4 cup white wine, simmer. Add parsley, simmer away the alcohol and thicken the sauce.
4) Let the steak rest 5 minutes. Plate, and enjoy!
It's so easy to make this mouth watering striploin! All you need is a Lococo's Striploin steak, butter, white wine, and parsley. That's it!