Ingredients

  • 3 large McIntosh apples, peeled, cored and finely chopped
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 6 ounces (½ a 12-ounce package) butterscotch chips
  • 2 eggs
  • 2 cups flour
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1 cup sugar
  • 1 cup vegetable oil

Ready In 75 Minutes

Servings: 24

Cooking Instructions

Step 1

  • Preheat the oven to 350 degrees F. Spray a 9 by 13 inch baking dish with cooking spray.In the bowl of an electric mixer, thoroughly combine the oil, eggs, and sugar. Sift the flour, baking powder, salt, soda, and spices together in a bowl, then add to the oil mixture in the mixer, beating until thoroughly mixed. The batter will be thick.Use a sturdy spoon to stir in the apple pieces. Scrape the mixture into the prepared pan, spreading it out evenly.
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Step 2

  • Sprinkle the butterscotch chips over the top, pressing them into the batter lightly.
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Step 3

  • Bake for 45 minutes to 1 hour, until golden and pulling away from the sides of the pan slightly.Cool thoroughly and cut into squares.
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  • Length: 105 minutes