• a handful of cherry tomatoes
  • 1/2 green bell pepper
  • 1 tablespoon of lime juice
  • 2 Large Mangoes
  • A few scent leaves or mint leaves
  • 1/2 red bell pepper
  • 2 handfuls of chopped red onions
  • A pinch of sugar

Ready In 45 Minutes

Servings: 1

Cooking Instructions

Step 1

  • Peel and chop your mango into small cubes

Step 2

  • Cube your bell peppers and onions as well and mix in with the mangoes.

Step 3

  • Add the cherry tomatoes and mix in.sprinkle your sugar and lime juice over it.Chop your scent/mint leaves and mix in and refrigerate.

Step 4

  • Serve cool as a side dish or if you want something refreshing on a hot day.