Ingredients
- 3 oz. cantaloupe, pureed
- 21/2 ounces light rum
- 11/2 ounce fresh lime juice
- 11/2 teaspoon simple syrup or superfine sugar
Ready In 45 Minutes
Servings: 1
Cooking Instructions
Place all ingredients in a cocktail shaker and vigouroulsy shake until well blended. *Optional
Step 1
- Serve with a slice of frozen cantaloupe to chill the drink.
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INGREDIENTS: