Ingredients

  • 3 oz. cantaloupe, pureed
  • 21/2 ounces light rum
  • 11/2 ounce fresh lime juice
  • 11/2 teaspoon simple syrup or superfine sugar

Ready In 45 Minutes

Servings: 1


Cooking Instructions


Place all ingredients in a cocktail shaker and vigouroulsy shake until well blended. *Optional


Step 1

  • Serve with a slice of frozen cantaloupe to chill the drink.
  • INGREDIENTS: