Ingredients
- 2 lb chicken wings recommend party pack**
- 1 Tbsp olive oil
- Rub
- 2 tsp baking powder
- 1 tsp sea salt
- ½ tsp ground black pepper
- 1 tsp garlic powder
- 1 tsp smoked paprika
- ¼ tsp chili powder
- 1 tsp onion powder
- Dipping Sauces: Ranch, BBQ, Blue Cheese etc.
Ready In 45 Minutes
Servings: 4
Cooking Instructions
Step 1
- Preheat the oven to 425 degrees F.
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Step 2
- In a small bowl combine all the rub ingredients.
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Step 3
- Line a baking sheet with aluminum foil and light spray with nonstick cooking spray.
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Step 4
- Place a baking rack on top of foil. Set aside.
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Step 5
- Pat chicken wings dry with a paper towel.
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Step 6
- Place chicken wings in a resealable plastic bag or in a bowl.
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Step 7
- Add oil to bag/bowl and toss to coat wings. Then add the rub mixture to the bag/bowl and shake to coat evenly.
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Step 8
- Place chicken wings on the lined baking sheet in an even layer, making sure they don’t touch.
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Step 9
- Place sheet pan in preheated oven.
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Step 10
- Bake for 20 minutes, flip and bake for an additional 20-30 minutes.
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- Length: 50 minutes