---

Ingredients

• 6 basil leaves, thinly sliced
• 1/2 cup goat cheese
• 1 tablespoon honey
• 6 ripe peaches, pitted and cut into bite-size pieces

---

Ready In 15 Minutes

Servings: 4

---

Cooking Instructions

---

Step 1

• Place the peaches in a bowl and coat with honey.
• INGREDIENTS:
  
• EQUIPMENT:
  

---

Step 2

• Sprinkle with salt.Then gently fold in basil and goat cheese.
• INGREDIENTS:
  

---