Ingredients

  • 1 small frozen ripe banana, peeled
  • 2 cups baby spinach
  • 1 tbsp Peanut Butter
  • 3/4 cup unsweetened vanilla almond milk
  • 1/2 cup plain fat-free Greek yogurt

Ready In 45 Minutes

Servings: 1

Cooking Instructions

Step 1

  • Place all ingredients in a blender and blend until smooth.
  • EQUIPMENT: