Ingredients

  • 1 1/2 cups fresh clementine juice
  • crushed ice for serving
  • lime, fresh mint and clementine segments for garnish
  • 1/2 cup freshly squeezed lime juice
  • 1 to 2 cups cold seltzer water (lime is great!)
  • 1/4 cup simple syrup
  • 1/2 cup vodka

Ready In 60 Minutes

Servings: 4

Cooking Instructions

Step 1

  • In a large pitcher, combine the clementine juice, lime juice, vodka and simply syrup. Stir well then refrigerate for at least 1 hour. Before serving, pour in the cold seltzer water, starting with 1 cup. Taste and if desired, add in more simple syrup and seltzer.
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  • Length: 60 minutes

Step 2

  • Pour the mixture over crushed ice and garnish with mint, lime wedges and clementine segments![To make the simple syrup, combine equal parts sugar and water (like 1 cup each) in a saucepan over medium heat.
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Step 3

  • Whisk until the sugar dissolves, bring it to a simmer, turn off the heat and cool the syrup to room temp. Store in the fridge.)
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