Ingredients

  • 4 ounces (half of 8 oz. package) Cream Cheese, softened
  • 1/2 cup Strawberry Jam
  • 1 cup Whipped Topping
  • 1 cup sliced strawberries, divided

Ready In 45 Minutes

Servings: 4

Cooking Instructions

Step 1

  • In the bowl of your mixer, mix together the cream cheese and the jam until well blended, about a minute or so.
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Step 2

  • Gently stir in the whipped topping.
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Step 3

  • In four ramekins spoon in half of the sliced strawberries.
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Step 4

  • Pour the cream cheese mixture over the strawberries.
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Step 5

  • Top with remaining strawberries.
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Step 6

  • Serve immediately or refrigerate until ready to use.