Ingredients
- 2 oz Bourbon
- 1/2 oz Raspberry syrup
- 8 Mint
Ready In 45 Minutes
Servings: 1
Cooking Instructions
Step 1
- Softly muddle the mint leaves and raspberry syrup in the bottom of the cup.
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INGREDIENTS:
Step 2
- Add crushed ice and Bourbon to the cup and then stir. Top with more ice, garnish with a mint sprig.
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INGREDIENTS: