Ingredients

  • 1 large head of broccoli
  • 1 1/2 tablespoons ranch seasoning from Hidden Valley Ranch Dip Packet
  • 2 tablespoons grated parmesan cheese
  • 2 tablespoons olive oil
  • 1/2 lemon, juiced

Ready In 23 Minutes

Servings: 4

Cooking Instructions

Step 1

  • Preheat the oven to 425 degrees.Slice broccoli into 1-inch thick steaks.
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Step 2

  • Add sliced broccoli to a parchment paper-lined baking sheet.
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Step 3

  • Sprinkle with ranch seasoning, lemon juice and olive oil, then toss gently.Roast for 16 minutes, sprinkle with Parmesan, and return to the oven.
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  • Length: 16 minutes

Step 4

  • Bake 1-2 more minutes, remove from the oven, and enjoy!
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  • Length: 2 minutes