Ingredients

  • 5 tablespoons fresh lime juice
  • 2 tablespoons seedless blackberry jam or preserves
  • ¼ cup fresh blackberries, plus more for garnish
  • ¼ cup tequila
  • 3 tablespoons orange liqueur (such as triple sec)
  • ⅛ teaspoon kosher salt
  • 1/4 - 1/3 cup lime-flavored sparkling water (such as LaCroix)
  • Lime slices for garnish

Ready In 15 Minutes

Servings: 2

Cooking Instructions

Step 1

  • Whisk lime juice and jam (or preserves) in a cocktail shaker or small measuring cup until blended and smooth.
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Step 2

  • Add blackberries and muddle with a muddler or a wooden spoon, breaking the berries up slightly to release their juices.
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Step 3

  • Fill the shaker with ice; add tequila, orange liqueur and salt. Shake vigorously until the outside of the shaker gets icy, about 30 seconds.
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Step 4

  • Strain the mixture into 2 ice-filled rocks glasses. Top each with sparkling water and garnish with a fresh blackberry and a lime slice, if desired.
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