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Ingredients

• 2 hass avocados
• 1 mango
• 1 medium red onion
• 2 serrano chiles
• 1 clove fresh garlic
• 2 limes (juice and zest)

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Ready In 45 Minutes

Servings: 6

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Cooking Instructions

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Step 1

• Chop mango, onion, and garlic.
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Step 2

• Seed and chop chiles.
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Step 3

• Chop avocados, and put into a bowl.
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Step 4

• Zest limes and reserve zest on the side.
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Step 5

• Roll limes (to activate the juice).
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Step 6

• Cut limes in half, and squeeze all of the juice into the bowl with the avocados.
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Step 7

• Give the bowl a good stir.
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Step 8

• Combine mango, onion, garlic and chiles into the avocado mixture.
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Step 9

• Add the reserved lime zest, and stir everything together until the preferred consistency is reached.
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