Ingredients

  • 1 cup barley - prepared (such as Bob's Red Mill Whole Hull-Less)
  • 15 oz can Bush's black beans - rinsed
  • 2 celery stalks - diced
  • 1 cup cherry tomatoes - halved
  • ΒΌ cup cilantro - minced
  • 1 garlic clove - grated
  • juice of 1 lemon
  • 2 tablespoons olive oil
  • 4 radishes - thinly sliced
  • salt and pepper to taste
  • 2 scallions - minced

Ready In 50 Minutes

Servings: 4

Cooking Instructions

Step 1

  • Combine all ingredients in a large bowl and toss well.Check for seasoning and adjust accordingly.
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  • EQUIPMENT:

Step 2

  • Serve with broken baked corn tortilla chips on top.
  • INGREDIENTS: