---

Ingredients

• 3 bell peppers – sliced
• 7 cloves of garlic – crushed& chopped
• Dashes of fresh ground black pepper
• 4 hot italian sausages
• 4 sweet italian sausages
• 1 Jalapeño – sliced
• Olive oil – for drizzling
• 1 handful of fresh Italian parsley – chopped
• 3 tablespoons of salsa
• Dashes of sea salt
• 1 large sweet onion – sliced

---

Ready In 30 Minutes

Servings: 8

---

Cooking Instructions

---

Step 1

• Bake the sausages in the oven and set aside.
• INGREDIENTS:
  
• EQUIPMENT:
  

---

Step 2

• Heat a large frying pan with a drizzle of olive oil and add the peppers.
• INGREDIENTS:
  
• EQUIPMENT:
  

---

Step 3

• Add the onions, garlic and parsley and let this saut for a few minutes while slicing the sausages lengthwise.
• INGREDIENTS:
  

---

Step 4

• Add the sausages to the peppers along with the tablespoons of salsa and toss.
• INGREDIENTS:
  

---

Step 5

• Add the dashes of salt and pepper to taste.
• INGREDIENTS:
  

---