Ingredients

  • 2 tablespoons balsamic or apple cider vinegar
  • 2 pkts fresh baby spinach - (6 oz ea) see * Note
  • cup salted cashews
  • teaspoon celery salt
  • cup raisins or golden raisins
  • 2 Granny Smith apples chopped
  • cup Sugar,
  • cup vegetable oil

Ready In 45 Minutes

Servings: 6

Cooking Instructions

Step 1

  • * Note: One (10-ounce) package regular fresh spinach may be substituted.
  • INGREDIENTS:

Step 2

  • Combine first 4 ingredients in a serving bowl.
  • EQUIPMENT:

Step 3

  • Whisk together sugar and next 3 ingredients until well blended.
  • INGREDIENTS:
  • EQUIPMENT:

Step 4

  • Pour mixture over salad, tossing gently.

Step 5

  • Serve immediately.This recipe yields 4 to 6 servings.